Earth’s Finest Coconuts are handpicked from organically certified plantations in Sri Lanka to produce our Organic Coconut Butter. The premium, organic Coconut meat is creamed to create an aromatic textured paste. It is 100% natural and no bleaching, deodorizing or emulsifying agents are used during its production process. It has a delicious, coco-nutty taste and can be added to a variety of sweet and savory dishes.
Organic Coconut Butter is an entirely different to Organic Coconut Oil. Coconut oil is made from the extracted fat of the white coconut meat, whereas our butter includes the fibrous shreds of organic coconut meat. Coconut butter is a delicious and creamy whole food containing all the healthy benefits of coconut oil.
Earth’s Finest Coconut Butter is smooth and melts in your mouth, giving you the rich, luscious taste and aroma of the fleshy fresh Coconuts.
Our amazing Coconut Butter contains:
Enjoy Organic Coconut butter in salads, toasts, pancakes, smoothies and baking.
It can be spread on toast or banana bread instead of butter, in icing for cakes and cupcakes, used as a nourishing add-on for your kids meals or you can blend it with your favorite fruit and coat with chocolate to make truffles.
It is great to use in cooking and as a substitute to traditional butter, especially as a spread over bread, buns or muffins.
Have a look through our recipes to see more innovative ways to use Earth’s Finest Organic Coconut Butter. As this is a natural product with no emulsifiers added, oil separation may occur. Just simply place in lukewarm water and stir to enjoy thick and creamy Coconut Butter.
Earth’s Finest Creamed Coconut is a Coconut Concentrate; it is the unsweetened, dehydrated fresh meat of a mature fruit of Coconut ground to a semi-solid white creamy paste.
Organic Creamed Coconut is suitable for consumption without the need for processing. Organic Creamed Coconut has a moisture content of 3%, hence the name Coconut Concentrate. It takes on an off-white colour and tastes rich, creamy and mildly sweet with the essence of Coconut.
Earth’s Finest uses an improved process for the production of edible Coconut cream, this facilitates the finished product to be pasteurized and ready it eat.
Your body could be well nourished from Creamed Coconut. It contains:
It provides energy while helping to improve digestion.
Earth’s Finest Organic Creamed Coconut contains Organic Virgin Coconut Oil which is rich in Lauric acid and assists to burn fat. Organic Creamed Coconut is very high in calories and saturated fat therefore best to consume in moderation.
Earth’s Finest Organic Creamed Coconut can be used as an ingredient for food and beverages that require Coconut flavor such as sauces, dips, soups, curries, ready meals, tropical/Caribbean applications such as tropical colada and coconut drinks, filling for chocolate confectionery, biscuit, cake, toppings, desserts and can even for manufacturing of natural cosmetics.
Checkout our recipe section to find out more interesting ways to use Earth’s Finest Coconut Cream.
Coconut Flour is not actually ‘flour’ as we would ideally think. It contains zero grains, zero nuts, and is made completely from pure organically grown Coconuts handpicked from plantations in tropical Sri Lanka.
Earth Finest Organic Coconut Flour is made using the pure Coconut meat. The White Coconut meat is scraped out and the milk separated. Once the meat is strained and separated from the Coconut’s milk, it is baked at a low temperature to dry and create powdery Flour. The Flour is packed immediately guaranteeing freshness in every pack.
The demand for Organic Coconut Flour is growing as more people discover the many health benefits. In addition to its’ many uses as a delicious, gluten-free, and healthy alternative to other flours, Coconut Flour is high in fiber, protein and healthy fats and is free from wheat and other grains making it great for Gluten Free diets.
Earth’s Finest Organic Coconut Flour is low in sugar, digestible carbohydrates and calories, and has a low score on the glycemic index. This makes Coconut Flour a favorite amongst paleo dieters, gluten free eaters including those with Celiac Disease or gluten sensitivity, those with digestive problems like leaky gut syndrome, anyone with a nut allergy, those with diabetes, vegetarians and just about everyone else in between.
Organic Coconut Flour is a great substitute for normal flour in many recipes, you can use it to coat poultry before frying or in bakes such as cookies, cakes bringing in the Coconut flavour into your cooking.
A little bit of Organic Coconut Flour goes a long way and in many recipes you can use less than the required amount of wheat flour and still get great results. Just 2 tablespoons of Organic Coconut Flour delivers 5 grams of fiber, only 8 grams of carbs and has just 60 calories. This makes it ideal for those following a lower calorie weight loss plan or those who are watching carbohydrate intake or looking to increase satiating fiber in their diet
Browse through our Recipe Section to find out how you can revolutionize your cooking and baking with Earth’s Finest Organic Coconut Flour